Roasted Lemon Asparagus. Arrange asparagus in a baking pan with all spears in one layer. Drizzle with olive oil and lemon juice, season with salt and pepper and toss within baking pan to combine. Mix remaining ingredients; drizzle over asparagus.

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I've always roasted them in the middle of my oven, and they have tended to be a bit limp. The timing will depend on the thickness of the asparagus. With only four ingredients, it's a delicious addition to any meal! You can cook Roasted Lemon Asparagus using 7 active ingredients as well as 6 steps. Below is how we achieve.

Preparation To Make of Roasted Lemon Asparagus

Directions. 1 bunch of asparagus, ends cut.
Detaile. 1 of small lemon.
Instructions. to taste of Salt.
Instructions. of Freshly ground black pepper.
Instructions. of Olive oil.
Guidelines. of Butter.
Directions. 50 g of grated Cheddar or parmesan cheese.

I have made the roasted lemon parmesan green asparagus and it tasted nice. Next time though I will mix the olive oil with the garlic and then in the oven. When taking out pour some lemon juice and all the parmesan on top. Remove the lid and toss the asparagus again.

To Make Roasted Lemon Asparagus

Place the asparagus in a baking dish..
Drizzle with olive oil, half of lemon juice and season with salt and pepper..
Place thin slices of butter on top of the asparagus and add thin slices of lemon on top from the other half of the lemon..
Transfer to the oven and bake at 400f for 11-13 minutes..
Switch the oven to the grill..
Sprinkle the grated cheese and transfer to the grill. Allow to grill for 3-4 minutes or until the cheese has melted..

The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. Pour butter mixture over roasted asparagus and toss to coat. Roasted Lemon Asparagus Recipe - We love this tangy-sweet roasted Asparagus with crispy panko on top. It's a quick side dish with huge flavor! Today's Lemon Butter Roasted Asparagus is a quick and easy recipe that pairs well with nearly any main dish.

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