Recipe: Appetizing Asparagus with Preserved Lemons

Asparagus with Preserved Lemons. Spice up your asparagus with chilli and lemon in this simple side dish recipe. Halve the asparagus spears lengthways and place them in a bowl. Add the preserved lemons, pickled chillies, fresh mint and a generous amount of black pepper, then drizzle with some olive oil.

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Asparagus with Preserved Lemons and Pickled Chilli. Two options: the pulp can be removed before chopping the preserved lemon. Sprinkle with minced preserved lemon, then sprinkle with coarse salt. We can have Asparagus with Preserved Lemons using 4 components and 7 steps. Right here is exactly how you cook.

Components of Asparagus with Preserved Lemons

1. Instructions. of fresh asparagus, cleaned and trimmed.
2. Instructions. of olive oil.
3. Step by step. of preserved lemon (see my recipe for Preserved Meyer Lemons).
4. Step by step. of kosher salt.

Try our easy to follow chargrilled asparagus with preserved lemon recipe. Once the chicken is ready, pour the pan juices and lemon in with the onions and mushrooms. Add the asparagus and cover until the asparagus are cooked but. This cooking technique for asparagus should be a part of your culinary arsenal.

How To Make Asparagus with Preserved Lemons

1. Preheat oven at 425.
2. Place asparagus on baking sheet.
3. Drizzle with olive oil, toss so all is coated.
4. Dice preserved lemon rind, sprinkle over asparagus.
5. Sprinkle with kosher salt to taste.
6. Roast until just tender, about 15 minutes.
7. I suggest serving over couscous, drizzled with pan juices.

It's quick and easy and uses just a few basic ingredients. Obviously, look for fresh asparagus, and check to see that their tips haven't withered, which is something that can happen with supermarket asparagus. Whisk together the chopped preserved lemon, its brine, honey and oil in a large mixing bowl. Taste and season lightly with salt, as needed (this will depend on how salty your preserved lemons are). To make a Shaved Asparagus Salad With Sesame and Soy, omit the preserved lemon dressing.

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