Parmesan and Mozzarella Creamed Asparagus. Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb. Also, instead of tossing the asparagus with the parmesan, I toss with all the other ingredients and lay in a single layer, then sprinkle the parmesan all over the top.
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Shave on large shards of Parmesan cheese, drizzle with olive oil and.
Turn into a shallow baking dish or into individual baking dishes.
This is one of my favorite recipes,I've been making it for years.
We can have Parmesan and Mozzarella Creamed Asparagus using 8 components and also 8 actions. Right here is just how we attain.
Materials for making of Parmesan and Mozzarella Creamed Asparagus
- Detaile. of asparagus.
- Step by step. of butter.
- Directions. of oil.
- Guidelines. of garlic salt (to taste).
- Detaile. of of cayenne pepper.
- Guidelines. of heavy whipping cream.
- Detaile. of Parmesan cheese shredded.
- Step by step. of Mozzarella cheese shredded.
My husband enjoys mozzarella on his, of course this will add fat and calories, I love it just the way it is. Mix the cream and parmesan cheese, bring to a boil, and then simmer for five minutes. You can also grill the asparagus instead of baking. This vegetable side dish combines mushrooms with crisp-tender asparagus.
How To Make Parmesan and Mozzarella Creamed Asparagus
- Ingredients:.
- Place the asparagus in a colander, wash it with abundant cold water taking care to not damage the tips, drain, dry with a paper towel, cut the end of the asparagus (whitish part).
- Place butter in a nonstick skillet on low heat, cook it until its melted Add the oil, the asparagus.
- Cook it with the pan covered for 10 minutes.
- Add garlic salt, cayenne pepper, cream, mix carefully.
- Cook it covered for 5 minutes or until the asparagus are al dente.
- Add the Parmesan cheese, combine it with the preparation Add the mozzarella cheese on top Cook it covered until the mozzarella cheese has melted.
- Serve it hot.
The cooked vegetables are topped with a creamy sauce made from sherry and reduced-fat cream cheese and further flavored with Parmesan and. Slowly add the cream to the mixture, while stirring. Continue to stir and add cream until you. Roasted Asparagus with Mozzarella is a simple yet addictive side that you can serve with anything at any time. Don't you think it is so tempting as well when you look at its photo?
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