Asparagus Quiche. Reviews for: Photos of Asparagus Quiche. This Ham and Asparagus Quiche is terrific for a springtime brunch, Easter dinner, or even just a weeknight meal. Make it up to three days ahead and serve it room temperature or warmed up.

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Easy Cheesy Asparagus Quiche is a delicious tasty Spring time Quiche, perfect for lunch or dinner, serve with a salad and Dinner is served. Makes the perfect brunch idea too. Spring's bellweather vegetable makes an appearance in this simple quiche, made easy with prepared pie crust and pre-sliced mushrooms. We can prepare Asparagus Quiche using 8 ingredients and also 3 steps. Right here is just how you accomplish.

Active ingredients of Asparagus Quiche

Directions. 2 cup of asparagus.
Instructions. 6 of eggs whipped.
Step by step. 1/3 cup of diced onion.
Detaile. 1/3 cup of mushroom chopped.
Instructions. 1/2 cup of low fat feta cheese,optional parmesan cheese.
Guidelines. 1/2 cup of diced tomatoes.
Detaile. 1/4 tsp of black pepper.
Instructions. 1 of kosher or sea salt to taste.

This asparagus quiche is made with fresh asparagus and creamy goat cheese. It's a perfect dish Quiche is a savory pie with a custard filling made from eggs and milk or cream. Asparagus quiches are great even for dinner or as a side. In the quiche pan arrange the asparagus like the spokes of a wheel.

Guide To Make Asparagus Quiche

Preheat oven to 350°F..
Combine all ingredients in a medium mixing bowl and pour into a pie plate 9 inch..
Bake at 350°F for approximately 45 minutes or until filling is set..

Add the asparagus and, when the salmon is cool enough to handle, break chunks of it over the asparagus. Asparagus Quiche and a fresh green side salad for supper. Great asparagus flavor with a flaky crust. Subscribe to my YouTube channel for updates on. This asparagus quiche gets an extra dose of flavor from goat cheese.

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