Dish: Appetizing Asparagus Casserole

Asparagus Casserole. Place eggs in a saucepan and cover with cold water. A creamy and rich Asparagus Casserole with fresh asparagus and a crunchy fried onion topping is the perfect spring casserole and would be a great addition to your Easter menu. Asparagus Casserole. this link is to an external site that may or may not meet accessibility guidelines.

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Asparagus casserole recipes can be used to make some delicious side dishes or main vegetarian dishes using either fresh asparagus but equally using canned or frozen. A super easy asparagus casserole made with a light bechamel sauce and added vegetables. This casserole was the result of a good amount of asparagus that was sitting pretty in our fridge. We can prepare Asparagus Casserole using 5 active ingredients and also 4 steps. Below is how you accomplish.

What needs to be prepared of Asparagus Casserole

1. Step by step. 2 of family sized cans of cream of mushroom soup condensed.
2. Instructions. 2 bundles of fresh asparagus.
3. Step by step. 2 containers of portabella mushrooms.
4. Detaile. 1 can (12 oz) of evaporated milk.
5. Detaile. of Fried onion crisps.

I love fresh asparagus and everything else in it, found it easy to prepare, and it looked pretty. In this baked asparagus side dish recipe, we smother tender-crisp asparagus spears with a creamy cheese sauce and top the casserole with crispy panko breadcrumbs.. Casserole!, Chicken And Asparagus Casserole, Creamy Chicken & Asparagus Casserole. Scratch-Made Asparagus Casserole (my version of green bean casserole)Chris Loves Julia.

This Is To Make Asparagus Casserole

1. If you used condensed soup then use evaporated milk. If soup is NOT condensed do NOT use evaporated milk..
2. Rinse mushrooms and asparagus and slice. Asparagus cut bottom ends off and cut stalks in half length. Slice mushrooms. Layers them until all are in casserole dish..
3. Pour cream of mushroom soup and evaporated milk into a bowl and mix together. Then pour mixture over asparagus and mushrooms. Cover with tinfoil and cool at 350° until asparagus is slightly al dente..
4. To serve sprinkle with fried onions...side note the soup if you made the mixture too thin is a great base for gravy..

Butter casserole dish and put a layer of cracker and cheese MIX, layer of asparagus tips. This recipe came from The Printey Estate sale. Share: Rate this Recipe Place layers of half of the asparagus and sliced eggs in a buttered casserole dish; sprinkle with half of salt, pepper, and cracker crumbs. This asparagus casserole recipe is one of our favorite leftover ham recipes. We love this asparagus casserole recipe, but here are a few other great brunch recipes you can add to your.

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