Dish: Tasty Asparagus Amandine

Asparagus Amandine. Learn how to make Asparagus Amandine. Snap off the tough ends of the asparagus. This Asparagus Amandine is a great weeknight side dish.

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Place asparagus on a serving platter and sprinkle with salt and almonds. Flavored with garlic and almonds, this Asparagus Amandine is just like the green bean dish with the same name, but with tender spears of asparagus instead. Chicken and Asparagus Amandine. by Farmers' Almanac Staff We can have Asparagus Amandine using 5 ingredients and 6 steps. Right here is exactly how you attain.

Materials for making of Asparagus Amandine

1. Instructions. 1/2 stick of butter.
2. Instructions. 2 pounds of asparagus.
3. Step by step. 1/2 teaspoon of kosher salt or to taste.
4. Step by step. 1/3 cup of almond waffers.
5. Instructions. 1 teaspoon of minced garlic.

The almonds add a great crunch to the asparagus. Other nuts are great with the asparagus, too. Hold asparagus spears at each end. Snap asparagus tips from tough ends by bending spears.

This Is To Make Asparagus Amandine

1. Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic..
2. Cut the asparagus on a bias. Add to the butter..
3. Toast the almonds..
4. Sauté the asparagus till tender..
5. Add the almonds..
6. Serve I hope you enjoy!!.

Leave asparagus covered and set aside. Dress potatoes with chives, a drizzle of olive oil and a little. Amandine is a culinary term indicating a garnish of almonds. Dishes of this sort are usually cooked with butter and seasonings, then sprinkled with whole or flaked, toasted almonds. The term is often spelled almondine in American cookbooks. Аспарагус - любимец многих цветоводов. Какие виды растения бывают? Описание того, как выглядят аспарагус серповидный, плюмозус, фалькатус, умбелатус и сетацеус.

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