Dish: Perfect My Ginger & Garlic Mushrooms with Asparagus

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Materials for making of My Ginger & Garlic Mushrooms with Asparagus

  1. Guidelines. 1 tbls of Butter.
  2. Step by step. 1 tsp of Crushed Garlic.
  3. Step by step. 1/2 tsp of Ginger crushed.
  4. Detaile. 400 g of Mushrooms.
  5. Instructions. 170 g of Asparagus.
  6. Instructions. 1 tsp of Dark Soy sauce.
  7. Step by step. 1 tbls of Oyster sauce.

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How to Process To Make My Ginger & Garlic Mushrooms with Asparagus

  1. Melt the butter then Add the ginger and Garlic to fry for 30 secounds Add the Mushrooms fry quick add another tbls Butter and fry for 3 minutes..
  2. Add the Asparagus and fry for 2 minutes. Then add the soy sauce mix and the oyster serve hot.

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