Recipe: Appetizing Cream Cheese asparagus Rolls

Delicious, fresh and tasty.

Cream Cheese asparagus Rolls. Roll up tightly; place seam side down on a greased baking sheet. Brush with butter and sprinkle with Parmesan cheese. In a small bowl, combine the cream cheese, bacon and green onion.

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Cream Cheese asparagus Rolls Brush with butter; sprinkle with Parmesan cheese. Place seam side down onto the prepared baking sheet. Remove and stock with cold water to stop the cooking process. We can prepare Cream Cheese asparagus Rolls using 5 components as well as 11 steps. Right here is exactly how you cook.

What needs to be prepared of Cream Cheese asparagus Rolls

  1. Directions. 16 oz of Cream Cheese.
  2. Detaile. 2 pinch of Garlic Powder.
  3. Directions. 1 pinch of Paprika.
  4. Step by step. 16 of Uncooked crescent rolls.
  5. Step by step. 16 large of asparagus.

Roll out crescent rolls and separate at the seams. Stir cream cheese, crumbled bacon, and chives together in a small bowl until evenly mixed. Roll the bread tightly around the asparagus; arrange onto prepared baking sheet with seam side down. Spread cheese mixture over plain sides of bread slices.

Guide To Make Cream Cheese asparagus Rolls

  1. Preheat oven to 375°F.
  2. boil about 3 cups of water.
  3. Cut the ends off of the asparagus stalks..
  4. Boil the asparagus stalks until limp.
  5. dry the asparagus very well.
  6. Combine cream cheese, garlic powder and paprika.
  7. unroll the unbaked crescents.
  8. spread the cream cheese mixture at the end part of the crescent..
  9. place the asparagus on the cream cheese coverd end of the crescent roll and roll it up.
  10. place the rolls on an ungreased baking sheet.
  11. bake until rolls are golden brown, let cool then enjoy!.

Roll up, jelly roll fashion, and cut rolls in half. For a coctail party cut into thirds. Asparagus Rolls wrapped in Puff Pastry, filled with cream cheese and topped with parmesan. So simple and delicious, it's the perfect side for any meal. We love changing up our sides , and although asparagus is one of our favorites, we love to wrap it in puff pastry to make these delicious rolls that are perfect for any dinner.

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